Heathy Home Cooking
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Spiralized Zucchini with Fresh Spaghetti Sauce Recipe – Paleo “Noodles”
Read more: Spiralized Zucchini with Fresh Spaghetti Sauce Recipe – Paleo “Noodles”No noodles? No problem… when you have a spiralizer! You are going to love the light freshness of the zucchini with the simple, slightly sweet home cooked tomato sauce for this dish. This fare satisfies and leaves you feeling full (which makes me happy) without the drag and resulting carb coma of demolishing a huge…
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Peach Quinoa Crumble Recipe – Healthy Dessert Ideas
Read more: Peach Quinoa Crumble Recipe – Healthy Dessert IdeasPeach Quinoa Crumble – Healthy Dessert Recipes **Guest Post from Angela the Baker** Toasted and ground quinoa combined with almond meal elevates this simple peach crumble to gourmet status. Almonds and peaches are a winning combination as close cousins on the family tree (pun fully intended.) These blushing ladies I got are so amazingly sweet,…
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Magic Dust Spice Recipe for Amazing Chicken Wings
Read more: Magic Dust Spice Recipe for Amazing Chicken WingsChicken Hot Wing Dust Spice Blend Recipe The one and only “Magic Dust” by Mike Mills, is an amazingly versatile dry rub style seasoning for chicken and pork. The flavor is slightly spicy and savory invoking an almost Cajun effect that finishes with hints of sweetness. It is guaranteed to invoke fond summer memories of…
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Roasted Brussels Sprouts and Grapes
Read more: Roasted Brussels Sprouts and GrapesRoasted Brussel Sprouts Recipe with Grapes When did Brussels sprouts become so cool? People that normally don’t like veggies will even eat these. They seem to have turned into the gateway drug for folks that often stay away from the green stuff. Cool to me! My parents introduced me to this dish and at the…
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White Bean Soup w/ Mushrooms, Vegetarian
Read more: White Bean Soup w/ Mushrooms, VegetarianWhite Bean Soup with Mushrooms and Sage Recipe Inspiration – She Wears Many Hats (blog) A big and hearty winter soup to warm up your spirits through the winter. My favorite elements of this soup are the roasted mushrooms, wow! Combined with the onions and herbs, the roasted ingredients fill the house with a wonderful aroma. …
Tom's Notebook 